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Questions or comments send to info@properfoodsafety.com
Why Food Safety? Food safety is an increasingly important public health issue.
Governments all over the world are intensifying their efforts to improve food safety. These efforts are in response to an increasing number of food safety problems and rising consumer concerns.

Definition of foodborne illness: Foodborne illnesses are defined as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food.
Every person is at risk for foodborne illnesses.

 
 
The doors to success are open when you know how important food is
to your life style and staying in shape.

As a personal trainer, one must understand how to prepare, store and handle food so you enable yourself and your clients about the importance of food and serving it properly.

As you might know; food is an important part in our lives unfortunatelly we tend to live to eat rather than eating to live.
 
Officially Endorsed
by the Personal Trainers Association
Professional League
In recognition of its high standard of excellence in proper food preperation and safety education, PROPER FOOD SAFETY is officially endorsed by The Personal Trainers Association Professional League. The PROPTA Professional League is the largest professional fitness education school in the world. For more information, visit propta.com.

We promote excellence in providing food safety training to our students.
Our unique and professional approach to training is unmatched in our industry. Why?

- our highly qualified directors and trainers are effective at teaching food safety concepts
- we've developed our curriculum using best practice learning methods
- we serve the most important people to help educate the public and insure safety.


 
 

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"Officially endorsed by the Personal Trainers Association Professional League."
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